Quick and Easy Veggie Pizza

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1 Dr. Oetker Ristorante Pizza Vegetale (sold by Food Lion)

10 oz. package of frozen spinach

½ cup shredded cheddar cheese

½ cup shredded Mozzarella cheese

Dash of garlic

Dash of salt

1 Tablespoon Smart Balance Buttery Spread

Mix spinach, butter, garlic and salt, and cook in microwave or sauce pan.   Cook frozen pizza as per instructions on box (10 minutes).  Spread hot spinach over hot pizza.  Distribute both cheeses as topping over spinach and cook another 5 minutes or until cheese melts.  Let cool and enjoy!

 

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“Miss Patsy,” is the eldest of four children, all born in a country house built before 1900. She was taught to cook at an early age by her mother, Miss Mildred Ross.  It was and still is a sign of respect in certain pockets of Kershaw county to refer to locals by their name with Miss or Mr. preceding the first name. Simple home cooking was the rule of the day, and nothing was thrown away.  A cook book was hardly followed and recipes were shared using terms like “use a pinch of this, pinch of that,” and “add to taste.”  Miss Patsy is pretty darn good cook—so Professor Ron married her 41 years ago. PLEASE NOTE: Opinions expressed do not necessarily represent Jungle Taming's opinions.